The mangos are falling. The mangos are falling. There is fresh rhubarb in the grocery store. What to do? Make a rhubarb/mango pie, of course. I pulled out a vintage tin of cardamom seeds, and they still seemed to have some flavor. A vanilla bean. Some turbinado sugar. Lots of chopped mango. Chopped rhubarb. A pie crust. Bake and serve with a side of green tea ice cream.

Life is good.